Everyday Meat Loaf - cooking recipe

Ingredients
    2/3 c. dry bread crumbs
    1 c. milk
    1 1/2 lb. ground beef
    2 slightly beaten eggs
    1/4 c. grated onion
    1 tsp. salt
    1/8 tsp. pepper
    1/2 tsp. sage
Preparation
    Soak bread crumbs in milk.
    Add meat, eggs, onion and seasonings; mix well.
    Form in single loaf in a 4 3/4 x 8 3/4-inch loaf pan.
    Cover with Piquant Sauce.
    Bake at 350\u00b0 for 1 hour.

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