Everyday Meat Loaf - cooking recipe
Ingredients
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2/3 c. dry bread crumbs
1 c. milk
1 1/2 lb. ground beef
2 slightly beaten eggs
1/4 c. grated onion
1 tsp. salt
1/8 tsp. pepper
1/2 tsp. sage
Preparation
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Soak bread crumbs in milk.
Add meat, eggs, onion and seasonings; mix well.
Form in single loaf in a 4 3/4 x 8 3/4-inch loaf pan.
Cover with Piquant Sauce.
Bake at 350\u00b0 for 1 hour.
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