Tomato Soup Cake - cooking recipe
Ingredients
-
1 c. sugar
1/2 c. shortening
1 can tomato soup
1 tsp. baking soda
2 c. flour
1 tsp. nutmeg
1 tsp. cinnamon
1 tsp. cloves
1 tsp. baking powder
Preparation
-
Mix all ingredients well. Bake 1 hour at 350\u00b0.
Leave a comment