Cheese Garlic Biscuits - cooking recipe

Ingredients
    2 c. Bisquick mix
    2/3 c. milk
    1 c. shredded Cheddar cheese
    1/4 c. butter, melted
    1/4 tsp. garlic powder
Preparation
    Mix Bisquick, milk and cheese until soft dough.
    Drop by spoonful on ungreased baking sheet.
    Bake at 450\u00b0 for 8 to 10 minutes.
    Heat butter and garlic.
    Brush on top.
    Makes 10 to 12 biscuits.

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