Dried Beef Roll-Ups - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
4 pkg. dried beef
2 heaping tsp. horseradish
1 Tbsp. onion flakes
dash of garlic salt
dash of paprika

Preparation

Mix all ingredients, except beef, until creamy.
Fold beef into a rectangular shape.
Roll cream mixture up in beef.
They will be funnel shaped.
Arrange on plate with green olives.