Sausage Cake - cooking recipe

Ingredients

3 c. sugar
1 lb. sausage
1 box raisins
1 pt. hot water
1 Tbsp. allspice
1 Tbsp. cinnamon
5 c. all-purpose flour
1 tsp. soda
2 tsp. baking powder

Preparation

Mix together the first 3 ingredients with hot water.
Let stand until dry ingredients are mixed.
Mix dry ingredients together and then add to first mixture.
Pour into well-greased and floured 8 x 16-inch or 2 (8-inch) pans.
Bake 1 hour and 10 minutes at 325\u00b0.