Blackberry Cobbler - cooking recipe

Ingredients

1 can blackberries
1 c. sugar
1 c. sugar
1/2 tsp. salt
1/2 stick margarine
1/2 tsp. cinnamon
1/2 c. water
1 c. flour
2 Tbsp. baking powder
1/2 c. milk

Preparation

Heat blackberries, water and 1 cup sugar to boiling.
Combine and mix well the flour, cinnamon, 1 cup sugar, baking powder, salt and milk.
Melt margarine in baking dish.
Pour in batter and spread evenly.
Pour in berry mix (boiling hot).
Bake in a 375\u00b0 oven until golden brown, about 20 to 25 minutes.