Lipton Beef Goulash - cooking recipe
Ingredients
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1 Tbsp. shortening
1 1/2 lb. stew beef
1 pkg. Lipton onion soup mix
1/4 c. tomato paste
2 c. water
Preparation
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In Dutch oven, heat shortening; brown meat well.
Stir in onion soup mix, tomato paste and water.
Simmer, covered, for 1 1/2 hours, or until meat is tender, adding more water if needed. Serve over rice or noodles.
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