James' Favorite Oysters - cooking recipe

Ingredients

1 qt. oysters
1/4 lb. bacon
1 large onion
salt and pepper to taste

Preparation

Fry bacon until
done.\tSave
some fat to fry onion in. When onion is tender,
put oysters in and let simmer for 20 to 30 minutes.
Eat over corn bread or rice.