Magic Meat Loaf - cooking recipe

Ingredients

2 to 3 lb. ground chicken, turkey or beef
6 hard-boiled eggs
1 large can cream of mushroom soup (or tomato, chicken, cheese, etc.)
salt and pepper to taste
garlic powder
oregano
1 small, chopped onion

Preparation

Put meat and spices in bowl. Add onion and mix well.
(If using ground turkey or chicken, you may want to add a little sage.) Place half of mixture into oblong casserole dish.
Make a row of hard boiled eggs across middle lengthwise.
Put remaining meat on top, making sure eggs are covered.
Make space around meat loaf to drain grease.
Bake at 350\u00b0 for 1 1/2 hours.
Pour any soup over top (mushroom is best).
Bake until sauce thickens. Slice.