Tuna Dip Mold - cooking recipe
Ingredients
-
6 1/2 oz. tuna, drained
1/2 c. walnuts, chopped
8 oz. cream cheese
grated onion to taste
1 c. walnuts in halves
Preparation
-
Combine
all
ingredients into a mold except the walnut halves,
leave
them for covering the whole mold.
Set in nice soup bowl.
Serve with wheat crackers.
Leave a comment