Chili Sauce - cooking recipe
Ingredients
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1 peck tomatoes
12 large chopped onions
8 pods hot pepper
5 Tbsp. salt
1 Tbsp. cinnamon
1/2 tsp. allspice
1 tsp. black pepper
6 c. vinegar
4 c. sugar (or more)
Preparation
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Mix all ingredients and cook until thick as you want it. Put in jars and seal.
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