Meat Rub Seasoning - cooking recipe
Ingredients
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1/3 c. salt
1/3 c. chili powder
1 1/2 Tbsp. black pepper
1 Tbsp. garlic powder
1 Tbsp. brown sugar
1 Tbsp. hot pepper (add if you want rub to be hot and spicy)
Preparation
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Mix all ingredients.
Makes enough seasoning for 10 pounds meat.
Rub on meat.
Place in refrigerator overnight before barbecuing.
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