Shepherd'S Pie - cooking recipe

Ingredients

1 lb. ground pork
1/2 c. celery, diced
1 can vegetable soup
1 c. tomato juice
2 c. mashed potatoes
grated sharp cheese

Preparation

Brown meat and drain.
Add vegetable soup, celery and tomato juice.
Simmer about 15 minutes.
Put mashed potatoes on top and cheese on top of the potatoes.
Bake in moderate oven until cheese melts.