Orange Slush - cooking recipe
Ingredients
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3 c. water
3 c. sugar
1 large can frozen orange juice concentrate
1 can water
1 large can crushed pineapple juice
6 bananas
1 small bottle cherries
Preparation
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Combine 3 cups water and sugar.
Boil for 2 minutes and let cool.
Then add frozen orange juice concentrate, 1 can water, crushed pineapple juice, chopped bananas and drained cherries. Freeze to slush.
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