Orange Slush - cooking recipe

Ingredients
    3 c. water
    3 c. sugar
    1 large can frozen orange juice concentrate
    1 can water
    1 large can crushed pineapple juice
    6 bananas
    1 small bottle cherries
Preparation
    Combine 3 cups water and sugar.
    Boil for 2 minutes and let cool.
    Then add frozen orange juice concentrate, 1 can water, crushed pineapple juice, chopped bananas and drained cherries. Freeze to slush.

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