Crescent Cheese Cake - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 c. sugar
1 tsp. vanilla
2 pkg. Pillsbury crescent rolls
1 egg yolk

Preparation

Mix cream cheese, sugar and vanilla.
Spread 1 package of crescent rolls in bottom of a 9 x 13-inch pan.
Spread cream cheese mixture over bottom layer of crust.
Place second package of crescent rolls on top of cream cheese mixture to form crust. Beat egg yolk and brush on top.
Bake at 350\u00b0 for 25 to 30 minutes.
Cool before cutting.