Blueberry Muffins - cooking recipe
Ingredients
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1 c. sweet milk
2 c. flour
2 Tbsp. melted butter
1 tsp. soda
1 c. blueberries (floured)
1/2 c. sugar
1 egg, beaten
2 tsp. cream of tartar
1/2 tsp. salt
Preparation
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Combine sugar and butter; cream.
Add, alternating, milk and dry ingredients.
Fold in blueberries.
Pour in muffin pan.
Bake 15 to 20 minutes in a 400\u00b0 oven.
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