Halloween Bars - cooking recipe
Ingredients
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1/2 c. margarine or butter
1 1/2 c. graham cracker crumbs
1 (14 oz.) can sweetened condensed milk
12 oz. semi-sweet chocolate chips
1 c. peanut butter chips
Preparation
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Preheat oven to 350\u00b0 for 9 x 13-inch pan and 325\u00b0 for glass pan.
Melt margarine or butter in pan (9 x 13-inch).
Sprinkle crumbs evenly over melted shortening.
Pour sweetened condensed milk over crumbs.
Place chips down next; press down firmly.
Bake 25 to 30 minutes; cut into bars.
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