Family Size Chicken Pie - cooking recipe

Ingredients
    1 large broiler chicken
    1 (8 or 10 oz.) pkg. large egg noodles
    1 can cream of mushroom soup
    1 can cream of onion soup or cream of chicken soup
    1 c. sour cream
    salt and pepper to taste
    3 slices bread, crumbled
    1 stick margarine
Preparation
    Boil chicken until tender; debone.
    Cook egg noodles in broth. Drain broth from noodles and save.
    Mix first 6 ingredients together with 1 cup broth.
    Pour into a 9 x 11 x 2-inch baking dish.
    Sprinkle crumbled bread on top; dot with the margarine. Bake at 400\u00b0 until brown on top, about 30 minutes.

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