Family Size Chicken Pie - cooking recipe
Ingredients
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1 large broiler chicken
1 (8 or 10 oz.) pkg. large egg noodles
1 can cream of mushroom soup
1 can cream of onion soup or cream of chicken soup
1 c. sour cream
salt and pepper to taste
3 slices bread, crumbled
1 stick margarine
Preparation
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Boil chicken until tender; debone.
Cook egg noodles in broth. Drain broth from noodles and save.
Mix first 6 ingredients together with 1 cup broth.
Pour into a 9 x 11 x 2-inch baking dish.
Sprinkle crumbled bread on top; dot with the margarine. Bake at 400\u00b0 until brown on top, about 30 minutes.
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