Marion'S Knots - cooking recipe
Ingredients
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5 eggs
2 sticks butter
8 oz. cream cheese
1 c. sugar
2 tsp. vanilla
1 tsp. lemon rind
1 tsp. orange rind
5 tsp. baking powder
5 c. flour
Preparation
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Cream sugar, egg yolks, vanilla and cream cheese.
Add flour, baking powder and rinds.
Blend well.
Beat egg whites until stiff and add to batter.
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