Texas Cake - cooking recipe

Ingredients

1 c margarine or butter
1 c water
4 Tbsp. chocolate (Use high quality chocolate)
2 c flour
2 c sugar
1/2 tsp. salt
1 tsp. soda
2 eggs
1/2 c sour cream or buttermilk

Preparation

Bring butter, water and chocolate to a boil.
Add at once remaining ingredients.
Mix well and pour into jelly roll pan. Bake at 350 for 20-25 minutes.
Pour icing on as soon as you remove cake from oven.