Chocolate Pound Cake - cooking recipe

Ingredients

1/2 lb. butter
1/2 c. vegetable shortening
3 c. sugar (2 1/2)
5 eggs
1/4 tsp. salt
1 tsp. baking powder
1/2 c. cocoa
1 tsp. vanilla
1 1/4 c. sweet milk
3 c. cake flour

Preparation

Sift dry ingredients together.
Cream butter, vegetable shortening and sugar.
Add together the other ingredients and bake 1 hour and 25 minutes at 325\u00b0.