Turkey Burger Balls - cooking recipe

Ingredients

1/2 c. Minute rice
onion
green pepper
1 1/2 tsp. mustard
salt and pepper
parsley flakes
1 lb. turkey burger

Preparation

Chop green pepper and onion to taste.
Add other ingredients and mix well.
Shape into balls and brown. Add one can of cream of chicken, celery or mushroom soup.
Cook until done, about 1 hour.