Vegetable Pizza - cooking recipe

Ingredients

2 pkg. crescent rolls
2 pkg. (8 oz.) cream cheese
1 c. Hellmann's mayonnaise
chopped vegetables (broccoli, cauliflower, green pepper, cucumber and/or mushrooms)
1 pkg. dry Ranch dressing

Preparation

Spread crescent rolls out on cookie sheet, pinching seams together.
Bake according to directions.
Cool.
Mix cream cheese, mayonnaise and Ranch dressing.
Spread over cooled crust.
Spread vegetables over cream cheese layer.
Grate 1 or 2 carrots.
Spread some over top of vegetables to resemble cheese.
Store in refrigerator.