Fruit Cocktail Bars - cooking recipe

Ingredients

1 1/2 c. sugar
2 eggs
16 oz. can fruit cocktail
2 1/4 c. flour
1 1/2 tsp. soda
1/2 tsp. salt
1 tsp. vanilla
1 c. flaked coconut
1/2 c. nutmeats (optional)

Preparation

Beat sugar and eggs well.
Add fruit cocktail and juice, flour, soda, salt and vanilla.
Spread in a greased and floured 15 x 18-inch pan.
Sprinkle coconut and nuts on top.
Bake at 350\u00b0 for 20 to 25 minutes.
Spread glaze on while bars are warm.