Deviled Eggs - cooking recipe

Ingredients

6 hard-cooked eggs, finely chopped
1 tsp. minced onion
3 bacon strips, fried and crumbled
salt to taste
1/2 tsp. pepper
1/4 c. mayonnaise
1 c. shredded Cheddar cheese

Preparation

Mix together first 6 ingredients until creamy.
Form into 1-inch balls.
Roll in cheese; cover and refrigerate until serving time.
Makes 25.