Fudge - cooking recipe

Ingredients

4 Tbsp. margarine or butter
1 1/3 c. evaporated milk
3 c. sugar
1/2 tsp. salt
4 c. miniature marshmallows
3 c. chocolate chips
1 c. crushed walnuts
2 tsp. vanilla

Preparation

Mix butter, milk, sugar and salt in pan.
Bring to boil.
Let boil 6 minutes, then pour over marshmallows and chocolate chips. Stir in vanilla and nuts.
Pour onto cookie sheet; freeze until set.