Sticky Buns - cooking recipe

Ingredients

2 loaves frozen bread
1 stick margarine
2 pkg. regular vanilla pudding (not instant)
1 c. brown sugar
1 tsp. cinnamon
2 Tbsp. milk

Preparation

Thaw bread and break or slice into small pieces.
Make them uniform size, so they rise evenly.
Place in greased 9 x 13-inch pan.