Hash Brown Casserole - cooking recipe

Ingredients

1 (2 lb.) bag frozen hash browns
1 stick melted margarine
2 medium onions, chopped
2 c. sour cream
1 can cream of chicken soup
2 c. grated sharp Cheddar cheese

Preparation

Toss in bowl the hash browns, melted margarine and onions. Spread in greased 9 x 13-inch baking dish.