Cheese Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. sharp Cheddar cheese
2 (8 oz.) pkg. cream cheese
1 Tbsp. finely chopped onion
1 Tbsp. finely chopped pimento
1 Tbsp. Worcestershire sauce
chopped pecans

Preparation

Grate Cheddar cheese and mix with softened cream cheese.
Add onion, pimento and sauce.
Mix well.
Form into ball and roll in chopped pecans.