Spaghetti Carbonara - cooking recipe

Ingredients

1/4 lb. butter
1 small onion, chopped
1 lb. bacon, chopped
3 packets MBT beef broth
2 eggs, beaten
1 clove garlic
parsley
grated Parmesan

Preparation

Saute onion with butter.
Add bacon and brown with garlic clove.
Add MBT beef and simmer (approximately 15 to 20 minutes). Beat eggs.
Toss all ingredients with cooked spaghetti.
Sprinkle with parsley and cheese.
Enjoy.