Chicken And Rice - cooking recipe
Ingredients
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1 c. white rice
chicken pieces
2 cans cream of chicken soup or 1 can cream of chicken and 1 can cream of mushroom soup
1 medium onion, chopped
1 c. water
Preparation
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Put uncooked white rice in the bottom of a roasting pan or deep baking dish.
Place chopped onion on top.
Add 1 cup of water.
Arrange chicken pieces on top of rice and pour cans of soup over chicken.
Bake in 350\u00b0 oven until chicken is tender, about 1 hour.
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