Buttermilk Cinnamon Bars - cooking recipe

Ingredients

1 1/4 c. white sugar
3/4 c. brown sugar
2 c. flour
1/2 c. butter
1/2 c. coconut
1/2 c. chopped nuts
1 egg, well beaten
1/2 tsp. salt
1 tsp. cinnamon
1 tsp. baking powder
1 c. buttermilk
1 tsp. vanilla

Preparation

Combine the sugars, flour and butter.
Mix as you would for pastry.
Combine 2 cups of this mixture
with
coconut and nuts. Press lightly into the bottom of a\tgreased 9 x 13-inch pan.
Set aside.
Combine remaining
ingredients.
Stir
in remaining butter mixture and spread over first
layer
in pan. Bake at 350\u00b0 for 45 minutes while still\twarm.
Frost
with
a thin powdered sugar icing.
Cut into bars.