Chocolate Pound Cake - cooking recipe
Ingredients
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3 c. flour (plain)
1/2 c. cocoa
1/2 tsp. cinnamon
1 tsp. baking powder
1 c. margarine or butter
1 c. Crisco
3 c. sugar
5 eggs
1 c. milk
1 tsp. vanilla (add with milk)
Preparation
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Sift flour, cocoa and baking powder together.
Cream butter, Crisco and sugar together.
Add eggs.
Alternately add milk and flour until mixed thoroughly.
Bake 1 hour and 45 minutes in a 325\u00b0 oven.
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