Chocolate Pound Cake - cooking recipe

Ingredients
    3 c. flour (plain)
    1/2 c. cocoa
    1/2 tsp. cinnamon
    1 tsp. baking powder
    1 c. margarine or butter
    1 c. Crisco
    3 c. sugar
    5 eggs
    1 c. milk
    1 tsp. vanilla (add with milk)
Preparation
    Sift flour, cocoa and baking powder together.
    Cream butter, Crisco and sugar together.
    Add eggs.
    Alternately add milk and flour until mixed thoroughly.
    Bake 1 hour and 45 minutes in a 325\u00b0 oven.

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