Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
1/2 c. mayonnaise
1 can cream of chicken soup
1/2 c. bread crumbs
2 Tbsp. melted butter
Parmesan cheese

Preparation

Cook broccoli until tender.
Drain.
Put into 2-quart casserole dish sprayed with Pam.
Sprinkle with salt and pepper. Combine 1 can cream of chicken soup with mayonnaise.
Mix with broccoli and sprinkle with grated Parmesan cheese.
Top with bread crumbs and sprinkle with melted butter.
Bake at 350\u00b0 for 30 minutes.