Oregon Walnut Pie - cooking recipe

Ingredients

2 eggs, beaten
1 c. corn syrup
1/2 c. sugar
1/8 tsp. salt
1 tsp. vanilla
2 Tbsp. butter
1 c. walnuts

Preparation

Beat eggs.
Add syrup, sugar, salt, vanilla and butter. Add walnuts.
Pour
into
unbaked pie shell.
Bake at 450\u00b0 for 10 minutes, then at 325\u00b0 for 30 minutes.