Hamburger Soup - cooking recipe

Ingredients

1 lb. lean ground beef, cooked and drained well
1/2 c. chopped onion
1 c. chopped celery
1 c. chopped carrots
1 c. cubed potatoes
3 beef bouillon cubes
1/4 tsp. pepper
1 (20 oz.) can tomatoes
20 oz. water

Preparation

Cook and drain ground beef.
Saute onion and celery in a good shake of garlic salt and 1 teaspoon margarine.
Combine all ingredients in a large soup pot and simmer for several hours.