Best Ever Chocolate Cake - cooking recipe
Ingredients
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2 1/2 c. sugar
1 c. shortening
2 eggs
2 1/2 c. flour
1/2 c. cocoa
1/2 tsp. salt
1 c. buttermilk
1 c. boiling water
2 tsp. soda
Preparation
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Cream the sugar, shortening and eggs.
Add sifted flour with cocoa and salt alternately with buttermilk. Add soda and water. Grease and flour a Bundt or tube pan. Bake at 300\u00b0 for 1 hour and 15 minutes or until done.
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