Best Ever Chocolate Cake - cooking recipe

Ingredients
    2 1/2 c. sugar
    1 c. shortening
    2 eggs
    2 1/2 c. flour
    1/2 c. cocoa
    1/2 tsp. salt
    1 c. buttermilk
    1 c. boiling water
    2 tsp. soda
Preparation
    Cream the sugar, shortening and eggs.
    Add sifted flour with cocoa and salt alternately with buttermilk. Add soda and water. Grease and flour a Bundt or tube pan. Bake at 300\u00b0 for 1 hour and 15 minutes or until done.

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