Spinach Balls - cooking recipe

Ingredients

2 pkg. frozen spinach, thawed, drained and squeezed
2 c. herb stuffing mix
1 large onion, chopped
4 eggs, beaten
3/4 c. melted butter
1 tsp. garlic powder
1 tsp. pepper
1/2 c. Parmesan cheese

Preparation

Mix all ingredients.
Roll into small balls.
Bake at 350\u00b0 for 10 to 15 minutes on an ungreased cookie sheet.
May be frozen until ready to bake.