Pat'S Chili - cooking recipe

Ingredients

1 lb. ground chuck
1 Tbsp. oil
1/3 c. onions
1 tsp. salt
1/2 tsp. black pepper
3 Tbsp. Mexican hot chili powder
1/2 tsp. garlic powder
1 can Italian tomato sauce
1 can dark red kidney beans
2 Tbsp. vinegar
1 can stewed tomatoes (optional)

Preparation

Saute hamburger and onion in shortening.
Add remaining ingredients.
Mix well.
Bring to a boil.
Cover and simmer 45 minutes.