Raw Apple Cake - cooking recipe

Ingredients

2 c. shredded apples
1 egg
1 c. sugar
1/3 c. oil
1 c. flour
1 tsp. cinnamon
1/4 tsp. salt
1 tsp. soda
1 tsp. vanilla
1 c. chopped nuts

Preparation

Stir with fork the apples and egg.
Add sugar and oil; mix well.
Add remaining ingredients.
Bake in a greased and floured 8 x 8-inch baking dish for 30 to 40 minutes at 350\u00b0.