Coconut Balls - cooking recipe

Ingredients
    1 Tbsp. butter
    1 1/2 c. dates, chopped
    2 eggs
    1 c. sugar
    2 c. Rice Krispies
    1 c. nuts, chopped
    pinch of salt
    1/2 tsp. vanilla
Preparation
    Melt butter in frying pan.
    Add dates, eggs, salt and sugar; mix well.
    Cook for 10 minutes, stirring over low heat to prevent burning.
    Add Rice Krispies, nuts and vanilla.
    Cool and shape into small balls; roll in coconut.

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