Orange Glazed Carrots - cooking recipe

Ingredients
    2 c. cooked carrot slices
    1 Tbsp. cornstarch
    1/4 tsp. salt
    1/4 tsp. ground ginger
    1/4 c. orange juice
    1 Tbsp. butter
Preparation
    Warm carrots.
    In another saucepan, combine next 4 ingredients.
    Add orange juice and stir, cooking until thick. Stir in butter at least and pour over drained carrots.
    Serves 4 to 6.

Leave a comment