Broccoli Casserole - cooking recipe

Ingredients

2 boxes chopped broccoli, cooked and drained
1 can cream of mushroom soup
1 c. mayonnaise
1 c. sharp cheese, grated
3 eggs, slightly beaten
3 tsp. minced onion

Preparation

Mix all ingredients.
Put in casserole dish.
Cover with Ritz crackers and dot with butter, paprika and Parmesan cheese.
Bake at 325\u00b0 for 40 to 45 minutes.