Barbecue Beef - cooking recipe

Ingredients

1 Tbsp. Worcestershire sauce
3 1/2 lb. ground beef
1 oz. (2 Tbsp.) table fat
1 3/4 c. water
2 1/2 c. catsup
1/4 c. packed brown sugar
1/2 c. finely chopped onion
1 Tbsp. dry mustard
8 oz. (2 c.) chopped celery

Preparation

Mix together and grill or broil.
Makes 25 burgers.