Corn Casserole - cooking recipe

Ingredients

1 can creamed corn
1 can whole corn, drained
1 c. milk
1/2 c. sugar
1 egg
1 small box corn bread mix
1 small container sour cream

Preparation

Mix all together.
Pour into buttered casserole dish.
Bake at 350\u00b0 for 45 minutes.