Marinated Chicken Wings - cooking recipe

Ingredients

2 lb. pkg. wings
1/2 c. soy sauce
1/2 c. wine
1/4 c. sugar
pepper, cloves, garlic and ginger to taste
1/2 c. sesame seed

Preparation

Mix all ingredients, except wings; stir over medium heat until sugar dissolves.
Pour over wings; marinate for 48 hours.
Bake for 1 1/2 hours at 350\u00b0, uncovered.
Use cookie sheet covered with aluminum foil to bake wings.