Party Pound Cake - cooking recipe

Ingredients

1 stick butter
1 stick margarine
1/3 c. shortening
1 tsp. vanilla flavoring
1 tsp. lemon flavoring
1 c. milk
3 c. sugar
5 eggs
3 c. sifted flour
1/2 tsp. baking powder
1/2 tsp. salt

Preparation

Cream butter, margarine, shortening, flavorings and 1/4 cup milk until well blended.
Add sugar and cream well; beat in one egg at a time.
Add dry ingredients alternately with remaining milk. Pour into greased and floured 10-inch tube pan.
Bake at 350\u00b0 for 1 hour and 20 minutes.