Pico De Gallo - cooking recipe
Ingredients
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2 tomatoes
1 large yellow onion
1/2 c. cilantro
1 small green pepper (jalapeno)
1 tsp. lemon juice
salt and pepper
Preparation
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Chop tomatoes, onion, cilantro and jalapeno into small diced pieces.
Mix together in one bowl.
Add lemon, salt and pepper to taste.
Serve with fajitas!
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