Pico De Gallo - cooking recipe

Ingredients
    2 tomatoes
    1 large yellow onion
    1/2 c. cilantro
    1 small green pepper (jalapeno)
    1 tsp. lemon juice
    salt and pepper
Preparation
    Chop tomatoes, onion, cilantro and jalapeno into small diced pieces.
    Mix together in one bowl.
    Add lemon, salt and pepper to taste.
    Serve with fajitas!

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