Hot Apple Relish - cooking recipe

Ingredients

10 apples
10 onions
18 green bell peppers
18 or less red hot peppers
6 c. sugar
1 qt. vinegar

Preparation

Put apples, onions and peppers in food processor and process until very finely chopped.
Add sugar and vinegar; boil until thickened.
Put in sterilized jars.
If you don't want it very hot, use less hot peppers.
Makes about 11 pints.