Brazil Nut Snowballs - cooking recipe

Ingredients

3/4 Cup butter or margarine
1/2 Cup granulated sugar
1 egg
2 tsp. vanilla
2 Cups flour
1/2 tsp. salt
1 1/2 Cups walnuts ground
sifted powdered sugar

Preparation

Cream butter, add sugar gradually and cream well.
Add
egg and vanilla and beat until fluffy.
Stir together flour and salt, cut into creamed mixture.
Stir in nuts.
Shape into balls.
Place on ungreased baking sheets.
Bake at 350 for 20 minutes.
Cool and roll in powdered sugar.